Last night it was pizza night. Tim was supposed to stop by the grocery store to get some toppings on his way home from work, but after a little bit of a hiccup in the evening, he came home forgetting to make the stop. So it was "refrigerator" pizza night. Anything in the fridge or freezer is game to put on the pizza - and I have to say, last night was a treat!
We made a half 'n half:
Meat option: Chorizo, sweet potato, roasted onions & garlic
Veggie option: Roasted onion, garlic, fennel, white raisin,pine nut
Both sides nestled on a basil garlic white sauce
Warm beet, broccoli and kale salad on the side.
mmm mmm good!
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